Breakfast Host - from Monday until Friday from 7am until 9am

TASK & SKILLS:
Welcome guests in a polite and friendly manner.
Coordinate seating for customers.
Up-sell with latest departmental incentives.
Maximize sales opportunities in Bar and Restaurant.
Manage table set-ups.
Able to work in all areas of Food & Beverage including Bar, Restaurant, Room Service and Conference
& Events.
Follow cash handling procedures.
Manage guest queries in a timely and efficient manner.
Ensure compliance of brand standards.
Strive to achieve departmental targets.
Ensure cleanliness of work areas.
Comply with hotel security, fire regulations and all health and safety legislation.
Comply with local licensing laws.
Be environmentally aware.
Assist other departments wherever necessary and maintain good working relationships.

KNOWLEDGE:

An absolute commitment of delivering high levels of customer service.
A positive attitude, a good spoken knowledge of English, Dutch and French.
Energy, enthusiasm and creativity.
Ability to work in team environment.

Jobspecificatie/specification
Sectoren/type: 
Horeca/Restauration
Postcode & plaats tewerkstelling/Postal code & place of work: 
1831
Statuut/sort of job: 
Studentenjob
Loon/Wage
Loon per/Wage per: 
uur/hour
Werktijden//time of employement
Saturday, April 1, 2017
Werktijden per dag: 
maandag/Monday dinsdag/Tuesday woensdag/Wednesday donderdag/Thursday vrijdag/Friday zaterdag/Saturday zondag
van/from 77777--
tot/till99993--
Kandidaat/Candidate
Vereiste talen/Requested languages: 
Nederlands/Dutch
Frans/French
Engels/English
Profiel kandidaat/Candidate‚Äôs profile: 
KNOWLEDGE: An absolute commitment of delivering high levels of customer service. A positive attitude, a good spoken knowledge of English, Dutch and French. Energy, enthusiasm and creativity. Ability to work in team environment.